Glycine

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Aminoacetic Acid For Sale, Price, Manufacturer/Supplier, Function - Bolise.

[ Other Name ] Aminoacetic Acid; 2-Aminoethanoic acid; Glycocol; Glycic acid; Dicarbamic acid
[ CAS NO. ] 56-40-6
[ Molecular Formula ] C2H5NO2
[ Molecular Weight ] 75.067
[ Appearance ] White Powder
[ Purity ] 99%

[ Application ]
(1). Food
1. Can be used as a spice;
2. Used as a nutritional supplement, mainly used for seasoning and other aspects;
3. It has a certain inhibitory effect on the reproduction of Bacillus subtilis and Escherichia coli, so it can be used as a preservative for surimi products, peanut butter, etc., and the addition amount is 1% to 2%;
4. It has anti-oxidation effect (using its metal chelation effect), adding it to butter, cheese, and margarine can extend the shelf life by 3 to 4 times;
5. In order to stabilize lard in baked goods, 2.5% glucose and 0.5% glycine can be added;
6. Add 0.1% to 0.5% to the wheat flour used for instant noodles, and it can also play a seasoning role;
7. It can buffer the taste of salt and vinegar, etc., and the addition amount is 0.3% to 0.7% for salted products, and 0.05% to 0.5% for pickled products;

(2). Medicine
1. Used as a medicine for the research of medical microbiology and biochemical amino acid metabolism;
2. Used as a synthetic raw material for aureomycin buffer, anti-Parkinson's disease drug L-dopa, vitamin B6, and threonine;
3. Treatment of myasthenia gravis and progressive muscle atrophy;
4. Treatment of hyperesteridemia and chronic enteritis (often combined with antacids);
5. When combined with aspirin, it can reduce its irritation to the stomach;
6. Treatment of hyperprolineemia in children;
7. As a nitrogen source for generating non-essential amino acids, add it to the mixed amino acid injection;

(3). Cosmetic Raw Materials
1. Provide skin immune function, regulate moisture, acid-base, balance oil, improve the anti-allergic ability of sensitive skin, and prevent wrinkles;
2. Activate the activity of superoxide dismutase peroxide in skin cells, remove excess free radicals in skin cells, and effectively delay skin aging;
3. Activate the phagocytic function of macrophages, effectively blocking the damage of external harmful substances to the skin. Improve the skin's anti-allergic ability, and decompose and excrete harmful substances and aging cells in the body;
4. It can have a chelation reaction with divalent metal ions in bran, prevent excessive divalent metal ions from cross-linking with collagen in the skin, maintain enough collagen fibers and elastic fibers, and make the skin smooth, delicate and rich elasticity;

About Glycine
Glycine is a constituent amino acid of the endogenous antioxidant reduced glutathione, and the body is often supplemented with exogenous sources when severe stress occurs. It is also sometimes called a semi-essential amino acid. Glycine is the simplest amino acid.
Glycine can be used as a food additive for seasoning. In many animal foods, glycine is also used as an additive to promote animal diets, and glycine is also added to some foods as a preservative.
Glycine can be mainly used as an amino acid supplement, and is often an important component in amino acid preparations to supplement amino acids. In addition, glycine is also used as an auxiliary drug for the treatment of certain nervous system diseases, and it has a certain effect on the treatment of Parkinson's disease and muscle atrophy.